CREAMY WATERMELON PIE

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Creamy Watermelon Pie image

My family loves this pie. Cubes of sweet watermelon "float" in a creamy filling made from condensed milk and whipped topping with a hint of lime. It's a nice change from more traditional fruit pies.-Brent Harrison, Nogales, Arizona

Provided by Taste of Home

Categories     Desserts

Time 10m

Yield 6-8 servings.

Number Of Ingredients 6

1 can (14 ounces) sweetened condensed milk
1/4 cup lime juice
1-2/3 cups whipped topping
2 cups cubed seeded watermelon
1 graham cracker crust (9 inches)
Watermelon balls and fresh mint, optional

Steps:

  • In a bowl, combine milk and lime juice; fold in whipped topping and cubed watermelon. Pour into crust. Refrigerate for at least 2 hours before slicing. Garnish with watermelon balls and mint if desired.

Nutrition Facts :

*** Explore more Creamy Watermelon Pie Recipes »

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