CREAMY TUNA AND POTATO SOUP

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Creamy Tuna and Potato Soup image

Make and share this Creamy Tuna and Potato Soup recipe from Food.com.

Provided by Laka

Categories     Tuna

Time 20m

Yield 4 serving(s)

Number Of Ingredients 7

10 g butter
1 small onion, chopped
300 g grated raw potatoes
350 ml fish stock or 350 ml broth
350 ml heavy cream
350 g chunk tuna, drained
1/2 teaspoon black pepper

Steps:

  • Sauté onion in butter over moderate heat for 3 minutes or until limp.
  • Add the potatoes and fish broth. Bring to a boil and cook for 5 - 7 minutes over moderate heat until the potatoes are tender.
  • Stir in heavy cream, tuna chunks broken into smaller pieces and black pepper and heat through.
  • Serve hot.

Nutrition Facts : Calories 498.8, Fat 35.6, SaturatedFat 21.7, Cholesterol 151.4, Sodium 484.8, Carbohydrate 17.3, Fiber 2, Sugar 1.4, Protein 27.8

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