This is an awesome side that has become a tradition with my family for Thanksgiving.
Provided by Kim Boucher
Categories Vegetables
Time 50m
Number Of Ingredients 6
Steps:
- 1. In a large bowl, beat the cream cheese until smooth. Beat in soup. Stir in spinach and onions.
- 2. Transfer to a greased 2-1/2-qt. baking dish. Combine cracker crumbs and butter; sprinkle over spinach mixture. Bake, uncovered, at 325° for 30-35 minutes or until heated through.
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