CREAMY SPINACH CASSEROLE

Creamy Spinach Casserole image

This is an awesome side that has become a tradition with my family for Thanksgiving.

Provided by Kim Boucher

Time 50m

Number Of Ingredients 6

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Ingredients

2 (8 oz) pkg cream cheese
2 can(s) cream of mushroom soup
4 (10 oz) pkg frozen spinach
2 (2.8 oz) can(s) french fried onions
2/3 c saltine crackers, crushed
1/4 c butter, melted

Steps:

1. In a large bowl, beat the cream cheese until smooth. Beat in soup. Stir in spinach and onions.
2. Transfer to a greased 2-1/2-qt. baking dish. Combine cracker crumbs and butter; sprinkle over spinach mixture. Bake, uncovered, at 325° for 30-35 minutes or until heated through.

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