CREAMY SHRIMP OR CHICKEN NACHOS

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CREAMY SHRIMP OR CHICKEN NACHOS image

Categories     Condiment/Spread     Cheese     Appetizer     Broil     Quick & Easy

Yield 18 chips

Number Of Ingredients 12

2 C (8oz) grated Queso Blanco or Montery Jack cheese
1/3 C mayo
4 oz chopped cooked peeled and deveined shrimp (or chicken)
1/4 C minced green onions
1 chipotle chile in adobo sauce pureed and strained
1 T chopped gresh cilantro leaves
1/2 t grated lime zest
1/4 t ground cumin
salt and freshly ground pepper to taste
3/4 C (3 oz) grated Cotija cheese
1 1/2 dozen large flat tortilla chips
1 1/2 dozen fresh cilantro leaves

Steps:

  • Preheat broiler. In medium bowl, stir together blanco cheese, mayo, shrimp, onions, chipoltle puree, chopped cilantro, lime zest and cumin. Season with salt and pepper. Spread about 1 T mixture onto each tortilla chip and plaace on a baking sheet. Broil until mixture begins to brown, about 1 minute. Sprinkle each with a generous t Cotija cheese. To serve: Put a cilantro leaf onto each nacho and serve immediately.

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