CREAMY RANCH CHICKEN

Creamy Ranch Chicken image

This is a great low-carb baked chicken meal! I add fresh herbs (rosemary, thyme...) from the garden. Serve with a nice salad, fresh green beans and you won't even miss the carbs!

Provided by LauraTracey

Categories Chicken

Time 55m

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

4 boneless skinless chicken breasts
2/3 cup sour cream
1/3 cup mayonnaise
2 tablespoons cream (or half'n'half)
1 packet hidden valley ranch dressing mix
mushroom (fresh sliced or canned)
1/4 cup parmesan cheese (grated, not shredded)

Steps:

Lay chicken in baking pan (just large enough so chicken covers pan; not too big!) Cover chicken with mushrooms.
Mix sour cream, mayo, cream and dressing mix together.
Pour over chicken, covering all pieces.
Top with grated cheese.
Bake at 375 for 45-60 minutes (until chicken is done and top is golden).

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