CREAMY PORK CHOPS

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Creamy Pork Chops image

Make and share this Creamy Pork Chops recipe from Food.com.

Provided by Kaarin

Categories     Pork

Time 20m

Yield 4 serving(s)

Number Of Ingredients 5

4 boneless pork chops, 3/4 inch thick, well trimmed
1 (10 ounce) can cream of mushroom soup
1 cup whole milk
1/2 tablespoon dry ranch dressing mix (1/4 pkg)
paprika

Steps:

  • Trim the fat from the pork chops; brown in about 1 Tbsp oil. I like them very brown. Salt and pepper to taste.
  • Whisk together the soup, milk and ranch mix and pour over the chops.
  • Bring to a boil, then reduce heat and simmer, covered, 5 minutes or until done.
  • Sprinkle with paprika and serve with mashed potatoes.

Nutrition Facts : Calories 384.2, Fat 19, SaturatedFat 6.7, Cholesterol 130.1, Sodium 612.6, Carbohydrate 7.7, Sugar 4.1, Protein 42.9

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