CREAMY PEANUT BUTTER CHOCOLATE DESSERT

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Creamy Peanut Butter Chocolate Dessert image

The first time I had this dessert, a good friend of mine brought to pot luck at Church..It is really rich..a small piece goes a long way..but is rated the best dessert ever by my kids...

Provided by Cassie *

Categories     Puddings

Time 40m

Number Of Ingredients 13

1 pkg package chocolate filled chocolate sandwich cookies, crushed
1/4 c butter, melted
2 (8-ounce) packages cream cheese, softened
1 1/4 c peanut butter
2 c powdered sugar
1 (16-ounce) container frozen whipped topping, thawed
1 (16-ounce) bag peanut butter cup candies, or peanut butter filled chocolate kisses, chopped
1 (5.9-ounce) package instant chocolate pudding
3 c cold milk
1/4 c heavy cream
1 (16-ounce) can ready to spread chocolate frosting
1 c powdered sugar
1 (8-ounce) package cream cheese, softened

Steps:

  • 1. Combine 3/4 of the crushed cookies with melted butter and spread into 9" x 13" glass baking dish; press down and set aside.
  • 2. In large bowl, beat 2 packages cream cheese until soft and fluffy. Add peanut butter and 2 cups powdered sugar; beat until smooth. Beat in frozen whipped topping until smooth. Spoon and spread over crust. Sprinkle chopped candies over peanut butter mixture.
  • 3. In small bowl stir together pudding mix (make sure it's instant) and cold milk and cream; let stand 3 minutes. In medium bowl, combine frosting, 1 cup powdered sugar, and last package of softened cream cheese until smooth. Beat chocolate pudding mixture into cream cheese/frosting mixture. Spread over candies. Sprinkle with remaining crumbs (pan will be very full).
  • 4. Cover and refrigerate for 4-6 hours before serving.

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