CREAMY ORZO WITH SPINACH SALAD

Creamy Orzo with Spinach Salad image

Made with creamy cheese, kalamata olives and chopped fresh basil, this orzo and spinach salad has a refreshing Greek-style appeal.

Provided by My Food and Family

Categories Recipes

Time 20m

Yield 5 servings

Number Of Ingredients 7

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Ingredients

1/2 cup orzo pasta, uncooked
2 cups baby spinach leaves
1 container (6.5 oz.) ATHENOS Spreadable Cheese, Tomato Basil with Feta
3/4 cup chopped roasted red peppers
1/2 cup sliced Kalamata olives
1/2 tsp. freshly ground black pepper
2 Tbsp. chopped fresh basil

Steps:

Cook orzo as directed on package; drain. Place in large bowl.
Add spinach; mix lightly.
Stir in remaining ingredients.

Nutrition Facts : Calories 210, Fat 12 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 30 mg, Sodium 580 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 8 g