CREAMY MASHED POTATOES

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Creamy Mashed Potatoes image

I'm not the only one who thinks so, but everyone who i have ever fed these have thought that they are the best mashed potatoes they have ever had

Provided by Miss Maddie

Categories     Potato

Time 30m

Yield 4 serving(s)

Number Of Ingredients 5

6 -8 yukon gold potatoes
1/2 cup milk
3 tablespoons butter
salt (as much as desired)
pepper (optional)

Steps:

  • Fill large pot pretty full with hot, salted water.
  • Cover, and bring to a rolling boil.
  • Peel potatoes, and boil in water until soft.
  • Drain water from potatoes, and add milk, butter, and salt (pepper too, if you wish) Mash potatoes until creamy.
  • Serve and enjoy!

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