CREAMY GREEN BEANS - 1 WW POINT
A simple but tasty side dish that can be made in the crock pot or stove top.
Provided by Vicki Butts (lazyme)
Categories Vegetables
Time 3h10m
Number Of Ingredients 6
Steps:
- 1. Put frozen green beans in crock pot with salt and pepper; dot with butter.
- 2. Cover and cook on low for 2 hours.
- 3. Add cream and dry Alfredo sauce mix and cook for 30 to 45 minutes longer.
- 4. Recipe serves 4 to 6. Per Serving (based on approximately 1/2 cup servings): 59 Calories; 4g Fat (54.2% calories from fat); 1g Protein; 6g Carbohydrate; 2g Dietary Fiber; 12mg Cholesterol; 138mg Sodium. Exchanges: 0 Grain (Starch); 0 Lean Meat; 1 Vegetable; 0 Non-Fat Milk; 1 Fat; 0 Other Carbohydrates
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