CREAMY GARDEN SPAGHETTI

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Categories     Sauté

Number Of Ingredients 19

MEAT
1 pound hamburger OR
2 cups of cubed cooked chicken
VEGETABLES
1 large broccoli head
1 1/2 cups sliced zucchini
1 1/2 cups sliced mushrooms
1 large shaved carrot
SAUCE
1 tablespoon olive or vegetable oil
1/4 cup chopped onion
2 cubes chicken bouillon granules
3 cloves garlic
2 tablespoons butter
2 tablespoons flour
1 teaspoon Thyme
2 cups milk
1/2 cup swiss cheese
1/2 cup mozzarella

Steps:

  • cook noodles; set aside SAUCE 1. heat oil in pan 2. saute onion, cloves and butter 3. add flour, chicken bouillon granules, thyme, and milk 4. Boil for 2 minutes 5. reduce heat and stir in cheeses 6. Pour sauce over veggies and fold into pasta noodles then serve

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