CREAMY FRENCH DRESSING

Creamy French Dressing image

You'll need just a few ingredients from your pantry to blend together this mild homemade dressing. It's very thick, creamy and perfect on tossed salad greens. -Test Kitchen

Provided by Taste of Home

Categories Lunch

Time 10m

Yield 1-3/4 cups.

Number Of Ingredients 9

Ingredients

1 cup ketchup
1/2 cup reduced-fat mayonnaise
3 tablespoons cider vinegar
3 tablespoons honey
2 tablespoons water
1 tablespoon olive oil
1 teaspoon lemon juice
1/2 teaspoon ground mustard
1/4 teaspoon salt

Steps:

In a blender or food processor, combine all the ingredients; cover and process until blended. Store in the refrigerator.

Nutrition Facts : Calories 70 calories, Fat 4g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 318mg sodium, Carbohydrate 10g carbohydrate (0 sugars, Fiber 1g fiber), Protein 1g protein. Diabetic Exchanges

*** Explore more Creamy French Dressing Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#15-minutes-or-less #time-to-make #course #preparation #low-protein #salads #kosher #vegan #vegetarian #salad-dressings #food-processor-blender #dietary #low-carb #low-in-something #equipment #small-appliance #number-of-servings