CREAMY FAMILY STYLE RICE PUDDING

facebook share image   twitter share image   pinterest share image   E-Mail share image



Creamy Family Style Rice Pudding image

This creamy rice pudding is excellent at any time of the day!

Provided by sal

Categories     Desserts     Custards and Pudding Recipes     Rice Pudding Recipes

Time 1h10m

Yield 6

Number Of Ingredients 6

1 ⅓ cups cooked white rice
2 ½ cups milk
2 eggs, beaten
½ cup raisins
½ cup packed brown sugar
½ teaspoon ground nutmeg

Steps:

  • Preheat oven to 300 degrees F (150 degrees C).
  • In a large bowl, stir together cooked rice, milk and eggs. Add raisins and sugar, mix thoroughly. Spread into two 8x4 inch loaf pans and sprinkle nutmeg on top.
  • Bake for 1 hour at 300 degrees F (150 degrees C).

Nutrition Facts : Calories 232.4 calories, Carbohydrate 43.8 g, Cholesterol 70.1 mg, Fat 3.9 g, Fiber 0.7 g, Protein 6.9 g, SaturatedFat 1.9 g, Sodium 72.1 mg, Sugar 30.9 g

There are no comments yet!