This chilled salad recipe has a sweet-tart flavor and comforting creaminess that appeals to all ages for a Thanksgiving dinner.
Provided by Marge Taggart @Marge1162
Categories Fruit Salads
Number Of Ingredients 8
Steps:
- Coarsely chop the cranberries; place in a large bowl. Stir in marshmallows and sugar. Cover and refrigerate for several hours or overnight.
- Just before serving, stir in the apples, grapes, walnuts and salt. Fold in whipped topping. Yield: 8-10 servings.
- Recipe: Compliments of Taste of Home 2014
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