CREAMY CHICKEN NOODLE SOUP

Creamy Chicken Noodle Soup image

Make and share this Creamy Chicken Noodle Soup recipe from Food.com.

Provided by carolinafan

Time 1h

Yield 6-8 serving(s)

Number Of Ingredients 14

Ingredients

1 tablespoon butter or 1 tablespoon margarine
1 large onion, chopped
4 -6 celery ribs, diced
3 cups cooked chicken
3 (14 1/2 ounce) cans chicken broth
1 (10 3/4 ounce) can cream of mushroom soup (undiluted)
1 (10 3/4 ounce) can cream of chicken soup (undiluted)
12 ounces uncooked fettuccine pasta, broken into 2 inch pieces
6 medium carrots, diced
1 teaspoon poultry seasoning
1 teaspoon black pepper
1 tablespoon fresh lemon zest
4 cups milk
2 cups shredded sharp cheddar cheese (8 oz.)

Steps:

Melt butter in a Dutch oven over medium heat; add onion and celery and saute until tender.
Stir in chicken and next nine ingredients; bring to a boil.
Reduce heat and simmer 45 minutes.
Stir in milk and return to a simmer.
Sprinkle with cheese.
If you like a thinner soup add more milk or water as desired.

Nutrition Facts : Calories 725.1, Fat 33.8, SaturatedFat 16.3, Cholesterol 167, Sodium 1852.7, Carbohydrate 57.7, Fiber 2.8, Sugar 6.3, Protein 46.5

*** Explore more Creamy Chicken Noodle Soup Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #soups-stews #poultry #american #chicken #stove-top #dietary #comfort-food #meat #taste-mood #equipment #4-hours-or-less