Corn, salsa and tender strips of chicken give these quesadillas all the flavor and color you could desireĆ¢??and all in a HEALTHY LIVING recipe. Read MoreRead Less
Provided by @MakeItYours
Number Of Ingredients 1
Steps:
- Cook chicken, corn and salsa in skillet on medium heat 8 to 10 min. or until heated through, stirring occasionally.
- Spread 2 tortillas with reduced-fat cream cheese; top with chicken mixture and remaining tortillas.
- Heat large skillet sprayed with cooking spray on medium heat. Add 1 quesadilla; cook 4 to 5 min. or until golden brown on both sides, turning after 2 to 3 min. Repeat with remaining quesadilla. Cut into wedges.
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