CREAMY CHEESY SPINACH DIP

Creamy Cheesy Spinach Dip image

Provided by AmyZoe

Categories < 60 Mins

Time 1h

Yield 8-10 serving(s)

Number Of Ingredients 11

Previous Next

1 tablespoon olive oil, divided
1 small onion, finely chopped
2 garlic cloves, minced
20 ounces frozen spinach, thawed, drained, and chopped
1/2 cup milk
6 ounces cream cheese
1/2 cup shredded mozzarella cheese
1/4 cup shredded cheddar cheese
2 dashes Worcestershire sauce
salt and pepper, to taste
1/2 cup shredded mozzarella cheese

Steps:

Preheat oven to 425. Grease a 1 1/2 quart shallow baking dish with 1 teaspoon olive oil.
Heat 2 teaspoons olive oil in a large pot over medium heat. Cook and stir onion and garlic in hot oil until lightly browned, 4 to 7 minutes. Add spinach and simmer until spinach is hot, about 5 minutes. Drain any liquid from the mixture and transfer to a bowl.
Pour milk into pot and return pot to medium heat. Melt cream cheese into the milk; cook and stir together about 3 minutes.
Return spinach mixture to pot with 1/2 cup mozzarella cheese and Cheddar cheese; stir to combine. Season the mixture with Worcestershire sauce, salt, and pepper. Pour the mixture into the prepared baking dish and top with 1/2 cup mozzarella cheese.
Bake in preheated oven until bubbly and golden and golden brown on top, 20 to 25 minutes.

Nutrition Facts : Calories 181.1, Fat 14.3, SaturatedFat 7.3, Cholesterol 40.3, Sodium 244.5, Carbohydrate 6.3, Fiber 2.4, Sugar 1.7, Protein 8.7