Milk, caramels and peanut butter emerge from the microwave as a scrumptious dip for apples, cookies and more.
Provided by My Food and Family
Categories Home
Time 13m
Yield Makes 1 cup dip or 8 servings, 2 Tbsp. dip and 3 apple slices each.
Number Of Ingredients 5
Steps:
- Microwave first 3 ingredients in microwaveable bowl on HIGH 2-1/2 to 3 min. or until caramels are completely melted, stirring after each minute.
- Dip apple slices in warm dip, then sprinkle with nuts.
Nutrition Facts : Calories 210, Fat 9 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 5 mg, Sodium 160 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 5 g
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