CREAMY CAPELLI D'ANGELO
Perfect for any occasion: it's tasty, delicious and they will beg you for having more!
Provided by xgasoline
Time 35m
Yield Serves 4
Number Of Ingredients 0
Steps:
- Heat the oil in a skillet, roast the onions and the garlic for 2-3 minutes.
- Add the prosciutto, the tomatoes, the cream, the wine, and the parmesan. Season well. Cook over low-medium heat for about 15 minutes and stir occasionnally.
- Add the coriander and let simmer for an additionnal 5 minutes.
- Meanwhile, prepare the pasta according to their instructions.
- Serve the sauce over the capelli d'Angelo, with a lemon quarter on each plate so the guests can squeeze just the right amount of lemon juice on their pasta.
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