CREAMY BIRTHDAY CAKE BATTER ICE CREAM

Creamy Birthday Cake Batter Ice Cream image

A delicious, creamy favorite! This recipe will give you ice cream that really tastes like home cooked birthday cake batter! Delicious!

Provided by tlop200

Time 40m

Yield 1 1/2 quarts, 6 serving(s)

Number Of Ingredients 6

Ingredients

1 cup skim milk or 1 cup low-fat milk
2/3 cup granulated sugar (or half cup for less sugar or less sweet)
2 cups heavy cream, well chilled
1 tablespoon pure vanilla extract
1 cup cake mix (funfetti works the best)
2 tablespoons candy sprinkles

Steps:

In a medium mixing bowl, mix milk and sugar until sugar is dissolved.
Add vanilla extract and heavy cream. Stir.
Once everything is evenly mixed, add cake mixture. Make sure it does not clump up.
Churn mixture in freezer bowl for 25 minutes.
Add rainbow sprinkles.
Churn 5 more minutes. Once finished, package in air-tight containers and freeze 1 hour before serving.

Nutrition Facts : Calories 382.8, Fat 29.5, SaturatedFat 18.3, Cholesterol 109.5, Sodium 54.8, Carbohydrate 27, Sugar 22.6, Protein 3.2

*** Explore more Creamy Birthday Cake Batter Ice Cream Recipes »

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