Combine fresh tomatoes and fragrant, fresh basil with vinaigrette and cream cheese to feel like you're in an Italian café.
Provided by My Food and Family
Categories Nuts
Time 1h
Yield 8 servings, 1 cup each
Number Of Ingredients 6
Steps:
- Combine first 4 ingredients. Let stand 30 min.
- Cook pasta in large saucepan as directed on package, omitting salt; drain. Place in large bowl.
- Add tomato mixture and pine nuts; mix lightly.
Nutrition Facts : Calories 400, Fat 17 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 40 mg, Sodium 200 mg, Carbohydrate 49 g, Fiber 3 g, Sugar 6 g, Protein 11 g
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