CREAMY BANANA-BERRY PIE

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Creamy Banana-Berry Pie image

Make and share this Creamy Banana-Berry Pie recipe from Food.com.

Provided by bmcnichol

Categories     Pie

Time 30m

Yield 8 serving(s)

Number Of Ingredients 9

1 1/4 cups cold nonfat milk
1/2 cup reduced-fat sour cream
1/4 cup Splenda sugar substitute
1 (1 ounce) package sugar-free instant banana pudding mix
2 cups sugar-free whipped topping
1 tablespoon lemon juice
2 medium bananas
1/3 cup fresh blueberries
1 graham cracker pie crust

Steps:

  • In a bowl, combine milk, sour cream and Splenda.
  • Whisk in pudding mix then fold in whipped topping.
  • Place lemon juice in a small bowl.
  • Slice bananas into juice and stir gently to coat.
  • Set aside 1/3 cup, spoon remaining banana slices into the crust.
  • Top with pudding mixture, blueberries and reserved banana slices.
  • Cover and refrigerate for 30 minutes before serving.

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