CREAMY AVOCADO TOAST

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Make and share this Creamy Avocado Toast recipe from Food.com.

Provided by hectorthebat

Categories     Lunch/Snacks

Time 12m

Yield 1 serving(s)

Number Of Ingredients 5

1 avocado
salt
pepper
2 slices bread
knob butter

Steps:

  • Cut the avocado in half, lengthways and remove the stone. Scoop out the soft flesh with a teaspoon, put it into a small basin, and mash to a soft cream. Season with the salt and pepper.
  • Toast the bread on both sides, spread one side with butter, then spread the avocado cream thickly on the top. Eat while the toast is hot.

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