CREAMY APRICOT CHICKEN

Creamy Apricot Chicken image

A creamy version of and old favorite spiced with a bit of curry and fresh cilantro. Serve with mashed potatoes and pickled green beans.

Provided by Lorac

Categories Chicken

Time 1h10m

Yield 6 serving(s)

Number Of Ingredients 7

Ingredients

6 boneless chicken thighs
1 (14 ounce) can apricot nectar
1 (1 1/4 ounce) packet French onion soup mix
1 1/2 teaspoons curry powder
1 (14 ounce) can apricot halves in juice, drained
1/2 cup sour cream
1 1/2 tablespoons chopped fresh cilantro

Steps:

Preheat oven to 350°F.
Place chicken in an ovenproof dish.
Mix apricot nectar, onion soup mix and curry, pour over chicken and bake for 45 minutes.
Add the apricot halves and bake 10 minutes.
Remove from oven, stir in sour cream and sprinkle with chopped cilantro.

*** Explore more Creamy Apricot Chicken Recipes »

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