CREAM PUFF CAKE RECIPE - (4.6/5)
Provided by Niecer
Number Of Ingredients 9
Steps:
- Boil together the margarine and water. Add flour and mix well. Cool slightly and stir in eggs, one at a time. Mix well and spread into 2 greased 8" layer pans Bake at 400 for 15 minutes. Cool completely. In a large bowl, mix pudding, milk and cream cheese. Beat until lumps disappear. Pour between cream puff crust layers Spread cool whip on top layer of crust and drizzle syrup on top. Refrigerate. This keeps well for days
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
