Make and share this Cream Corn Like No Other recipe from Food.com.
Provided by Jeremy S.
Categories Corn
Time 15m
Yield 8 8, 8 serving(s)
Number Of Ingredients 9
Steps:
- In a skillet over medium heat, combine the corn, cream, salt, sugar, pepper and butter.
- Whisk together the milk and flour, and stir into the corn mixture. Cook, stirring over medium heat until the mixture is thickened, and corn is cooked through.
- Remove from Heat, and stir in the parmesan cheese until melted. Serve hot.
Nutrition Facts : Calories 246, Fat 16.3, SaturatedFat 9.9, Cholesterol 54.2, Sodium 391.1, Carbohydrate 22.9, Fiber 1.6, Sugar 4.8, Protein 5.2
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