This is a wonderful tasting bread recipe with excellent texture that can also be used to make cinnamon rolls. Yum!
Provided by Marie
Categories Yeast Breads
Time 50m
Yield 1 1/2 lb loaf
Number Of Ingredients 8
Steps:
- Place the ingredients in the pan in the order as suggested by your bread machine manufacturer.
- Process on dough cycle.
- Remove from machine, form into a loaf and place in greased 9x5 loaf pan.
- Cover and let rise until doubled.
- Bake in a 350° oven for approximately 35 minutes.
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