CREAM CHEESE SPINACH

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Make and share this Cream Cheese Spinach recipe from Food.com.

Provided by Gigi6287

Categories     Cheese

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 4

1 (8 ounce) package cream cheese, softened
1 (12 ounce) package frozen spinach leaves, thawed and drained well
2 tablespoons parmesan cheese
1 1/2 cups crushed Ritz crackers

Steps:

  • Mix cream cheese and spinach together (soften the cream cheese in the microwave to make mixing easier).
  • Put in a lightly greased 8x8" baking dish.
  • Bake at 350°F for 25 minutes covered.
  • Top with crushed crackers and Parmesan cheese.
  • Bake another 5-10 minutes uncovered until bubbly.

Nutrition Facts : Calories 333.7, Fat 25.6, SaturatedFat 12.7, Cholesterol 64.7, Sodium 483.4, Carbohydrate 19.6, Fiber 2.4, Sugar 4, Protein 8.4

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