CREAM CHEESE SAUSAGE BALLS

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Make and share this Cream Cheese Sausage Balls recipe from Food.com.

Provided by CowgirlAmz

Categories     < 30 Mins

Time 30m

Yield 15 serving(s)

Number Of Ingredients 4

1 lb sausage, browned
8 ounces cream cheese, softened
1 1/4 cups Bisquick
4 ounces cheddar cheese

Steps:

  • Preheat oven to 400 degrees.
  • Mix all ingrediants until well combined.
  • Roll into 1 inch balls (bite size).
  • Bake for about 20-25 minutes or until brown.

Nutrition Facts : Calories 224.8, Fat 18, SaturatedFat 7.9, Cholesterol 42.4, Sodium 479.3, Carbohydrate 8.2, Fiber 0.2, Sugar 1.8, Protein 7.3

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