Make and share this Cream Cheese Ranch Potatoes recipe from Food.com.
Provided by CrystalRN
Categories Potato
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Bring a large pot of salted water to a boil. Add potatoes and cook until tender, about 25 minutes.
- Drain and mash.
- In a large bowl beat the cream cheese and dressing mix until smooth.
- Stir in mashed potatoes, sour cream.
- and butter; beat until desired consistency is reached.
Nutrition Facts : Calories 765.9, Fat 55.6, SaturatedFat 34.9, Cholesterol 149.7, Sodium 373.9, Carbohydrate 58.8, Fiber 4.9, Sugar 2.6, Protein 11.5
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