CREAM CHEESE ONION SPREAD

Cream Cheese Onion Spread image

Looking for a buffet appetizer? Here's a spread that goes together in minutes.

Provided by Betty Crocker Kitchens

Time 15m

Yield 12

Number Of Ingredients 6

Ingredients

2 tablespoons olive or vegetable oil
1 large sweet onion (such as Vidalia, Walla Walla or Maui), chopped
1 large red onion, chopped
1 tablespoon chopped fresh parsley
1 tub (8 ounces) soft cream cheese with chives and onion
Pumpernickel or rye cocktail bread, if desired

Steps:

In 10-inch skillet, heat oil over medium heat. Cook onions in oil about 5 minutes, stirring occasionally, until tender.
Stir in parsley and cream cheese until smooth. Spoon into small bowl. Serve warm or cold with cocktail bread.

Nutrition Facts : Calories 100, Carbohydrate 3 g, Cholesterol 20 mg, Fat 1 1/2, Fiber 0 g, Protein 2 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 55 mg