CREAM CHEESE GLAZE

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Cream Cheese Glaze image

Drizzle a smooth Cream Cheese Glaze over your baked goods! With five ingredients and 5 minutes, you can turn cream cheese into a tasty Cream Cheese Glaze.

Provided by My Food and Family

Categories     Home

Time 5m

Yield 12 servings, 2 Tbsp. each

Number Of Ingredients 5

4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
1/4 cup butter, softened
1/2 tsp. vanilla
1/2 cup powdered sugar
1/4 cup milk

Steps:

  • Beat cream cheese and butter in medium bowl with mixer until blended.
  • Add vanilla; mix well. Gradually beat in sugar until well blended.
  • Blend in milk.

Nutrition Facts : Calories 90, Fat 7 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 70 mg, Carbohydrate 6 g, Fiber 0 g, Sugar 5 g, Protein 1 g

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