CRAWFISH WITH ANGEL HAIR PASTA

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Crawfish with Angel Hair Pasta image

One of my personal favorite Cajun recipes. Any pasta will do but it's best with Angel Hair.

Provided by Janis McRae

Categories     Other Main Dishes

Number Of Ingredients 11

1 lb louisiana crawfish tails
1 stick butter
1 onion, chopped
3 stalks celery, chopped
1 tsp tony chachere's cajun seasoning
14 oz can diced tomatoes
1 medium bell pepper, chopped
1 lb angel hair pasta
3 Tbsp olive oil
1 pkg powder herb and garlic salad dressing mix
parmesan cheese

Steps:

  • 1. Saute celery, onions, bell pepper and Tony's in butter. Add diced tomatoes and juice. Cook on medium heat about 10 minutes. Add crawfish, cover and cook another 15 to 20 minutes.
  • 2. While sauce is cooking, boil pasta about 4 minutes. Drain. Add olive oil and 1/2 package of herb and garlic dressing to pasta. Stir in well and sprinkle Parmesan cheese on top. Pour sauce over pasta and serve.

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