CRAWFISH MONICA RECIPE

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Crawfish Monica Recipe image

Provided by stokes_06

Number Of Ingredients 15

8 oz. heavy whipping cream
24 oz. half & half
4 green onions
1 med. yellow onion(chopped)
stick butter
1 # crawfish
1/2 c parmesan cheese
3/4 c mozzarella cheese (shredded)
3/4 bag rotini curly pasta
pinch of tarragon (optional)
2 tbsp. rosemary
1 tsp. ground thyme
2 tbsp. basil if not using tarragon (if using tarragon then 1 tbsp.)
2 tbsp. parsley
1 tbsp. minced garlic

Steps:

  • -Purify onion & saute in butter. -Add green onion saute another couple min. -Add cream & half & half. -Bring to a boil then add crawfish & seasonings, incl. minced garlic. -Bring to a boil again, then simmer for approx. 12 - 15 min. until slightly thickened. -Season to taste -Tony Chachere's & salt & pepper -Add parm. cheese -Add monzzarella cheese -Add cooked rotini & stir well. -Serve & enjoy!

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