CRANBURGERS WITH SWEET POTATO FRIES

Cranburgers with Sweet Potato Fries image

Provided by @MakeItYours

Number Of Ingredients 14

1 package (16 ounces) frozen sweet potato fries
1 teaspoon pesto sauce mix
1/4 teaspoon celery seed
1/4 teaspoon ground thyme
BURGERS:
1 cup whole-berry cranberry sauce
1 cup turkey-flavored stuffing mix
1/4 teaspoon ground thyme
1-1/2 pounds ground turkey
1 tablespoon canola oil
6 lettuce leaves
6 sesame seed hamburger buns, split
1/3 cup turkey gravy, warmed
6 slices jellied cranberry sauce

Steps:

Preheat oven to 400°. Place fries in a greased 15x10x1-in. baking pan; spritz with cooking spray. Combine the pesto mix, celery seed and thyme; sprinkle over fries. Bake 20 minutes., Meanwhile, in a large bowl, combine whole-berry cranberry sauce, stuffing mix and thyme. Crumble turkey over mixture and mix well. Shape into 6 patties., In a large cast-iron or other heavy skillet, cook burgers in oil over medium heat until a thermometer reads 165° and juices run clear, 6-8 minutes on each side., Place burgers on lettuce-lined buns; top with a spoonful of gravy and a slice of cranberry sauce. Serve with fries.