CRANBERRY WALNUT OATMEAL COOKIES WITH GINGER

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cranberry Walnut Oatmeal Cookies With Ginger image

So, I said to myself, "Self? I want to make these cookies. They can't be that different from Oatmeal Raisin." And Myself said, "Go fer it!"

Provided by Briar Rose

Categories     Drop Cookies

Time 53m

Yield 3 dozen, 20 serving(s)

Number Of Ingredients 15

2/3 cup granulated sugar
2/3 cup brown sugar
1/2 cup butter
1/2 cup shortening
1 teaspoon vanilla
1 teaspoon orange zest
1 tablespoon fresh ginger
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
2 -3 eggs
3 cups old fashioned oats
1 cup flour
1 cup dried cranberries
1 cup walnuts

Steps:

  • 1. Heat Oven to 350.
  • 2. Mix all ingredients except oats, flour and raisins in large bowl. Stir in oats, flour, nuts and cranberries.
  • 3. Drop dough by rounded tablespoonfuls about 2 inches apart onto ungreased cookie sheet.
  • 4. Bake 9-11 minutes or until light brown. Immediately remove from cookie sheet. Cool on wire rack.

Nutrition Facts : Calories 257.7, Fat 14.9, SaturatedFat 4.8, Cholesterol 33.4, Sodium 182.7, Carbohydrate 28.3, Fiber 2, Sugar 14.3, Protein 4.2

There are no comments yet!