CRANBERRY TEA PUNCH

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CRANBERRY TEA PUNCH image

Categories     Fruit

Yield 6 cups

Number Of Ingredients 5

2 cups freshly brewed tea
1/2 cup granulated sugar
1 can frozen cranberry cocktail
1 bottle soda water
2 oranges, sliced

Steps:

  • In pitcher or punch bowl, combine tea and sugar; stir until sugar is dissolved. Let cool to room temperature. At serving time, pour in cranberry concentrate and soda water. Garnish with orange slices.

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