CRANBERRY SAUCE WITH APPLES

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Cranberry Sauce With Apples image

I adore cranberry sauce and when I found this recipe(Penzeys Holiday 2006 catalogue again), I had to have it.

Provided by House

Categories     Sauces

Time 20m

Yield 4 cups

Number Of Ingredients 5

4 cups cranberries
2 cups apples, peeled cored, and chopped into 1/2 inch chunks
1 cup apple juice
1 cup sugar
1 teaspoon minced orange peel

Steps:

  • Pour juice and sugar into a medium sauce pan, stir to dissolve sugar.
  • Bring juice and sugar to a boil over medium heat.
  • Add the cranberries, apples and orange peel.
  • Return to a boil.
  • Continue to cook over medium heat for 10 minutes, stirring occasionally.
  • The cranberries will pop and the sauce will thicken.
  • Store in the refrigerator.

Nutrition Facts : Calories 299.3, Fat 0.3, Sodium 4.4, Carbohydrate 77.6, Fiber 6, Sugar 67, Protein 0.6

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