CRANBERRY-PECAN SPINACH SALAD

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CRANBERRY-PECAN SPINACH SALAD image

Categories     Salad

Number Of Ingredients 13

1 pound baby spinach
1 cup toasted pecan pieces
3/4 cup blue cheese crumbles
1 cup dried sweetened cranberries
DRESSING:
1/4 cup white wine vinegar
1/4 cider vinegar
1/2 cup vegetable oil
1/2 cup white sugar
2 tablespoons toasted sesame seeds
1 tablespoon poppy seeds
2 teaspoons minced onion
1/4 teaspoon paprika

Steps:

  • Toasted Almonds can be substituted for Pecans

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