my family is large and eveyone loves this recipe.
Provided by barbara wilson
Categories Fruit Desserts
Time 1h50m
Number Of Ingredients 7
Steps:
- 1. preheat oven to 350 degrees
- 2. combine dry cake mix with ground nutmeg and cinnamon,cutbutter with 2 knifes or pastry blender into dry mix, set aside.
- 3. in 13x9x2 pan mix whole cranberry sauce and peach pie filling. spread evenly.
- 4. sprinkle crumb mixture over fruit evenly. bake for 45 to 50 minutes or until cobbler is golden brown. serve with cool whip or ice cream.
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