CRANBERRY-ORANGE PANCAKES
My kids love cranberries and oranges separate and together. I thought of this recipe several years ago, and love to make it at the holidays or in the Spring.
Provided by Christy Soares @cahjax1
Categories Fruit Breakfast
Number Of Ingredients 7
Steps:
- Heat pan or griddle with non-stick cooking spray on medium heat.
- Beat eggs, milk, vanilla and orange zest together in large mixing bowl.
- Add baking mix and mix until incorporated, but do not overmix as it will make pancakes tough.
- Pour baking mix onto heated griddle or pan.
- Sprinkle cranberries and pecans onto top of pancake as soon as pancake batter has been poured onto griddle or pan.
- Wait until bubbles around edging of pancake have burst and flip pancake and cook both sides to a golden brown. Make sure not to flip more than once each side as it will make the pancakes tough.
- Spread with butter and serve with syrup if desired. Enjoy!
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