CRANBERRY NUT BREAD

Cranberry Nut Bread image

Make and share this Cranberry Nut Bread recipe from Food.com.

Provided by MizzNezz

Time 1h15m

Yield 1 loaf, 16 serving(s)

Number Of Ingredients 11

Ingredients

2 cups flour
1 cup sugar
1 1/2 teaspoons baking powder
1 teaspoon salt
1/2 teaspoon baking soda
1/4 cup butter
1 egg
3/4 cup orange juice
1 tablespoon grated orange rind
1 1/2 cups fresh cranberries
1/2 cup chopped walnuts

Steps:

In lg bowl, combine dry ingredients.
Cut in butter until crumbly.
Beat egg, juice and rind; add to dry ingredients.
Mix just until blended.
Add cranberries and walnuts.
Spoon into greased and floured loaf pan.
Bake at 350* for 65 minutes, until pick comes out clean.

Nutrition Facts : Calories 169.2, Fat 5.8, SaturatedFat 2.2, Cholesterol 19.2, Sodium 249.3, Carbohydrate 27.5, Fiber 1.2, Sugar 14, Protein 2.7

*** Explore more Cranberry Nut Bread Recipes »

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