CRANBERRY MAPLE MUFFINS

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CRANBERRY MAPLE MUFFINS image

Categories     Bread     Berry     Side     Bake     Thanksgiving     Kid-Friendly

Yield 36 mini muffins

Number Of Ingredients 10

1 cup sugar
2 eggs
1/2 cup unsalted butter
1/2 cup buttermilk
2 tsps maple extract
1 1/2 cups unbleached flour
1/2 cup chopped pecans
2 tsps baking powder
1/2 tsp salt
1 1/2 cups fresh or frozen cranberries, halved

Steps:

  • Preheat oven to 375 degrees. Line muffin cups with paper liners. In large bowl, combine sugar, eggs, butter, buttermilk, and maple extract. Stir in flour, nuts, baking powder, salt and cranberries. Spoon batter into prepared muffin cups. Bake 10 minutes, or until tops are golden brown and wooden pick inserted in center comes out clean.

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