CRANBERRY GREEN BEANS

Cranberry Green Beans image

Green beans are one of my family's favorite vegetables, so I'm always looking for new ways to serve them. -Noelle Myers, Grand Forks, North Dakota

Provided by Taste of Home

Categories Side Dishes

Time 35m

Yield 4 servings.

Number Of Ingredients 7

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Ingredients

1 package (16 ounces) frozen French-style green beans, thawed and drained
1/2 cup dried cranberries
2 tablespoons olive oil
1 tablespoon brown sugar
1 tablespoon balsamic vinegar
1 teaspoon dried thyme
1/4 cup sliced almonds, toasted

Steps:

Preheat oven to 350°. Combine beans and cranberries in an ungreased 8-in. square baking dish. In a bowl, mix oil, brown sugar, vinegar and thyme. Drizzle over bean mixture; toss to coat., Bake, uncovered, 20 minutes. Stir; bake until beans are tender, 5-10 minutes longer. Sprinkle with almonds.

Nutrition Facts : Calories 197 calories, Fat 10g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 3mg sodium, Carbohydrate 25g carbohydrate (17g sugars, Fiber 4g fiber), Protein 3g protein.