CRANBERRY GLAZED MEATBALLS

Cranberry Glazed Meatballs image

Make and share this Cranberry Glazed Meatballs recipe from Food.com.

Provided by Steph_40135

Categories Pork

Time 35m

Yield 4-6 serving(s)

Number Of Ingredients 15

Ingredients

3/4 lb ground beef
1/2 lb ground pork
3/4 cup breadcrumbs
2 garlic cloves, chopped
1/2 teaspoon salt
1/2 teaspoon ground ginger
1/4 teaspoon pepper
1 egg
1/2 cup cranberry sauce
2 cups cranberry sauce
3 tablespoons vinegar
2 tablespoons brown sugar
2 tablespoons prepared mustard
2 teaspoons Worcestershire sauce
1 drop Tabasco sauce

Steps:

Meatballs: Combine ingredients, shape into meatballs, bake at 400°F 10 to 12 minutes, turning once.
Sauce: Heat sauce ingredients.
Put meatballs in casserole. Pour sauce over meatballs. Bake at 350°F for 15 - 20 minutes.

Nutrition Facts : Calories 749.4, Fat 27.4, SaturatedFat 10, Cholesterol 164.1, Sodium 719.9, Carbohydrate 90.6, Fiber 3, Sugar 74.1, Protein 35.4

*** Explore more Cranberry Glazed Meatballs Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #main-dish #beef #pork #canadian #easy #ground-beef #meat #3-steps-or-less