CRANBERRY DAIQUIRI

facebook share image   twitter share image   pinterest share image   E-Mail share image



CRANBERRY DAIQUIRI image

Categories     Fruit

Number Of Ingredients 6

1/2 c. sugar
1/2 c. water
1 cinnamon stick
1/2 t grated orange peel
1/2 c. cranberries
light rum, dark rum

Steps:

  • Hi saw your request I also happened to love this fun festive drink when it came out. This I believe is the recipe you are looking for. Happy Thanksgiving For 6 drinks Dissolve ½ c. sugar in ½ cup water in a medium saucepan over medium heat. Add 1 cinnamon stick and ½ teaspoon grated orange peel; bring to boil. Mix in ½ cup cranberries and cook until cranberries begin to pop. Cool. Discard cinnamon. Pour mixture in jar; add ½ cup light rim. Chill. Strain into pitcher; reserve cranberries. A 6 T. each dark rum, light rum, cranberry juice and lemon juice to pitcher. Serve in martin glasses that have been filled with crushed ice; garnish with reserved cranberries.

There are no comments yet!