CRANBERRY CINNAMON HONEY BUTTER

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CRANBERRY CINNAMON HONEY BUTTER image

Really good

Provided by Joanne Sarver

Categories     Spreads

Time 20m

Number Of Ingredients 4

1 stick unsalted butter
1/4 c dried cranbweeies
1 tsp ground cinnamon
1 Tbsp honey

Steps:

  • 1. Blend all ingredients together in food processor until well blended. Scape down sides as needed. Best served at room temperature, but stored in refrigerator when not using. Makes 3/4 cup.

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