CRANBERRY-CHICKEN BOATS WITH ENDIVE

Cranberry-Chicken Boats with Endive image

Get ready for the Christmas party with our Cranberry-Chicken Boats with Endive! This chicken boats appetizer is ready to serve in just 15 minutes.

Provided by My Food and Family

Categories Home

Time 15m

Yield 5 servings

Number Of Ingredients 7

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Ingredients

3 green onions, thinly sliced, divided
1 cup chopped cooked chicken
1/4 cup MIRACLE WHIP Dressing
1 tsp. grated fresh ginger
1 tsp. orange zest
15 Belgian endive leaves
1/3 cup whole berry cranberry sauce

Steps:

Reserve 2 Tbsp. onions for later use. Combine remaining onions with chicken, dressing, ginger and orange zest.
Spoon about 1 Tbsp. chicken mixture onto each lettuce leaf; top with cranberry sauce.
Sprinkle with reserved onions.

Nutrition Facts : Calories 110, Fat 3.5 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 25 mg, Sodium 140 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 9 g