CRANBERRY- AVOCADO SALSA

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Cranberry- Avocado Salsa image

If you like avocados you have to try this! It is the perfect holiday appetizer for those that do! I had this at a friends house this Thanksgiving- between me and the rest of the guests it was gone in a matter of minutes! I had to have the recipe- it was that good. My friend says that every time she makes it it is a hit- and it's SO SIMPLE. She tells me she the recipe came from Martha Stewart

Provided by kda949

Categories     Sauces

Time 10m

Yield 6-8 serving(s)

Number Of Ingredients 8

1 tablespoon fresh lime juice
2 tablespoons honey
1 jalapeno, minced- remember to remove the seeds unless you like it really spicy
1/4 cup red onion, chopped fine
2 -4 ripe avocados, cut into cubes-dice size
3/4 cup fresh cranberries
2 tablespoons fresh cilantro, chopped
salt and pepper

Steps:

  • In a large bowl whisk together lime juice, honey, jalapeno and red onion.
  • Cut each cranberry in half or chop them into 3 or 4 pieces- drain them on a paper towel to remove extra moisture.
  • Add avocado, cranberries, cilantro, salt and pepper to the honey/lime mixture and toss gently.
  • Serve with chips.

Nutrition Facts : Calories 138.1, Fat 9.9, SaturatedFat 1.4, Sodium 5.6, Carbohydrate 14, Fiber 5.2, Sugar 7.1, Protein 1.5

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