CRANBERRY APPLE STUFFING

Cranberry Apple Stuffing image

Make and share this Cranberry Apple Stuffing recipe from Food.com.

Provided by Chicopee

Categories Apple

Time 1h

Yield 8 1 c, 8 serving(s)

Number Of Ingredients 10

Ingredients

1 tablespoon olive oil
2 cups celery, chopped
1 medium onion, chopped
1 teaspoon parsley
1 teaspoon sage
1 teaspoon thyme
2 red apples, chopped
1 cup cranberries
4 cups dry unseasoned breadcrumbs
1 cup fat free chicken broth

Steps:

Heat olive oil in large skillet over medium heat.
Add celery and onion.
Cook until softened.
Stir in Parsley, sage, thyme, apples and cranberries.
Place bread crumbs in large bowl.
Add chicken broth and apple-cranberry mixture and mix well.
Spoon into lightly greased 13x9 pan.
Cover and bake @ 325 degrees 35-40 minutes, or until heated through and slightly browned.

Nutrition Facts : Calories 261.9, Fat 4.7, SaturatedFat 0.9, Sodium 478, Carbohydrate 47.3, Fiber 4.5, Sugar 8.5, Protein 7.7

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