CRANBERRY APPLE STUFFING

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Cranberry Apple Stuffing image

Make and share this Cranberry Apple Stuffing recipe from Food.com.

Provided by Chicopee

Categories     Apple

Time 1h

Yield 8 1 c, 8 serving(s)

Number Of Ingredients 10

1 tablespoon olive oil
2 cups celery, chopped
1 medium onion, chopped
1 teaspoon parsley
1 teaspoon sage
1 teaspoon thyme
2 red apples, chopped
1 cup cranberries
4 cups dry unseasoned breadcrumbs
1 cup fat free chicken broth

Steps:

  • Heat olive oil in large skillet over medium heat.
  • Add celery and onion.
  • Cook until softened.
  • Stir in Parsley, sage, thyme, apples and cranberries.
  • Place bread crumbs in large bowl.
  • Add chicken broth and apple-cranberry mixture and mix well.
  • Spoon into lightly greased 13x9 pan.
  • Cover and bake @ 325 degrees 35-40 minutes, or until heated through and slightly browned.

Nutrition Facts : Calories 261.9, Fat 4.7, SaturatedFat 0.9, Sodium 478, Carbohydrate 47.3, Fiber 4.5, Sugar 8.5, Protein 7.7

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